About this dish

Freshly prepared Boiling Beef With Vegetable And Sichuan Pepper served by Mong Kok Chinese.

Item details

Best for Spicy food lovers, adventurous eaters
Flavor profile Fiery, numbing, savory, tender beef, crisp vegetables
Custom options Standard recipe
Order types Dine-in, takeaway, and delivery

Dietary and item tags

Sichuan cuisineSpicy beefAuthentic ChineseNumbing and hotStir-fry